How to Make a Very Good Chili
Makes 8-10 servings What You Need Ingredients:1 - 1
1/2 pounds ground meat or chuck roast (beef, buffalo, turkey or other)
or vegetarian protein (tofu, Boca crumbles, or other) — slice roasts
into cubes1 large onion, diced1 red bell pepper, diced1 green bell pepper, diced1-2 other vegetables (like celery, carrots or zucchini), diced (optional)2-3 cloves garlic, mincedSeasonings
(choose 2-3): 1 tablespoon chili powder, 1 teaspoon cumin, 1 teaspoon
oregano, 1 tablespoon ground chipotle peppers, 1/2 teaspoon cayenne2 teaspoons salt, plus more to taste1 cup amber or brown ale or red wine3 cups chicken, vegetable,...